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Starters |
Soup of the dayHome made soup, please ask your server for today’s choice |
Whole tail ScampiServed with salad garnish, lemon and tartare sauce |
Brandy PâtéChicken liver and Brandy Pâté, served with toasted French bread |
Prawn CocktailSucculent Prawns with mixed salad & topped with Marie Rose sauce |
Chilled MelonTopped with fruits and drizzled with raspberry coulis |
Tomato and MozzarellaServed hot with olive oil and basil |
Crispy Breaded MushroomsDeep fried and served with our own garlic dip |
CalamariServed with salad garnish, lemon and tartare sauce |
Egg Mayonnaise with peeled prawnsEgg Mayo & succulent Prawns in Marie Rose sauce, served with salad garnish |
Coupe CapriceChilled Melon filled with peeled prawns and topped with our own cocktail sauce |
Sizzling PrawnsKing Prawns in shells cooked in fresh garlic & parsley butter and served sizzling |
Stuffed MushroomsMushrooms stuffed with breadcrumbs & fresh herbs, topped with garlic butter & grilled |
Garlic BreadToasted French bread topped with our own garlic butter |
Garlic Bread with CheeseToasted French bread topped with our own garlic butter and cheese |